Dessert Recipes
Indulgent British dessert recipes inspired by Delia Smith — from sticky toffee pudding to trifle and crumbles.
DessertA Glorious Winter Fruit Salad with Spiced Syrup
Discover the joy of a truly refreshing winter fruit salad, steeped in a warmly spiced syrup. It’s the perfect light counterpoint to a rich winter meal.
DessertHow to Make the Perfect Plum Crumble
There are few desserts more comforting than a classic plum crumble, with its sharp, sweet fruit and crunchy, buttery topping. Here is my definitive guide to getting it just right, every single time.
DessertMy Ultimate Blackberry and Apple Crumble
There is perhaps no greater signal that autumn has arrived than a bubbling, golden fruit crumble. This recipe for blackberry and apple is a true British classic, and I will show you how to get it right.
DessertA Truly Traditional Apple and Blackberry Crumble
There is nothing quite so comforting as a traditional fruit crumble, bubbling hot from the oven. My method ensures a perfectly crisp, buttery topping over tender, sweet fruit.
DessertA Classic Baked Vanilla Cheesecake
There are few desserts as universally loved as a classic baked cheesecake, and this recipe guarantees a sublime, creamy texture. Follow these steps precisely for a perfect, crack-free result that will become a firm family favourite.
DessertA Classic No-Bake Strawberry Cheesecake
There is something utterly joyful about a classic strawberry cheesecake, especially one that requires no baking. This recipe is a masterclass in achieving a perfect set and a beautifully creamy texture.
DessertA Truly Classic Baked Chocolate Cheesecake
For a truly show-stopping dessert, a baked chocolate cheesecake is hard to beat. This recipe guarantees a perfectly rich and creamy result, teaching you the essential techniques for success.
DessertMy Classic Lemon and Ricotta Cheesecake
A wonderfully light and elegant alternative to the classic cream cheese version. This lemon and ricotta cheesecake offers a beautiful, slightly grainy texture and a zesty finish.
DessertThe Ultimate Banoffee Cheesecake
This is my definitive recipe for a showstopping Banoffee Cheesecake. It brings together the beloved flavours of banana and toffee with the creamiest of cheesecake fillings for a truly special dessert.
DessertA Truly Classic Baked Cheesecake
For anyone who has ever felt daunted by the prospect of a baked cheesecake, this recipe is for you. It's a truly reliable method for achieving a perfectly smooth, creamy, and utterly delicious result every time.
DessertMy Classic Summer Pudding
There is surely no more iconic British dessert than the Summer Pudding, a true celebration of the season's bounty. This recipe ensures a perfectly set, vibrantly coloured pudding every single time.
DessertClassic Apple and Almond Pudding
A comforting classic, this Apple and Almond Pudding combines soft, tangy apples with a rich, nutty frangipane-style sponge. It's the perfect finale to a Sunday lunch.
DessertThe Ultimate Classic Christmas Pudding
There's simply nothing quite like a homemade Christmas Pudding to crown your festive feast. This recipe ensures a rich, dark, and utterly delicious result, steeped in tradition and flavour.
DessertMy Classic Bread and Butter Pudding
There is surely no greater comfort than a properly made Bread and Butter Pudding. Follow my guide for a truly superlative version, rich with custard and golden-topped.
DessertEve's Pudding: A Truly Traditional British Treat
Discover the joy of a proper British pudding with this classic Eve's Pudding recipe. Soft, tangy apples are baked beneath a light, fluffy Victoria sponge for the ultimate comfort food.
DessertA Truly Comforting Chocolate Bread and Butter Pudding
This is not just any bread and butter pudding; it's a deeply comforting version enriched with dark chocolate. A simple, classic dessert made utterly irresistible.
DessertMy Ultimate Sticky Toffee Pudding
This is, quite simply, the definitive recipe for a truly magnificent Sticky Toffee Pudding. A feather-light date sponge is drenched in a wickedly rich toffee sauce.
DessertCreamy Baked Rice Pudding, The Traditional Way
There is perhaps no dessert more comforting than a proper, slow-baked rice pudding with a golden skin. This is my definitive method for achieving that wonderfully creamy texture we all adore.
DessertLittle Sticky Toffee Puddings
These individual sticky toffee puddings are the ultimate comfort dessert, combining a light, date-filled sponge with a rich, buttery toffee sauce. This is a truly reliable recipe for a guaranteed success every time.
DessertMy Classic Bread and Butter Pudding
There is perhaps no dessert more comforting than a properly made bread and butter pudding. My recipe ensures a beautifully set custard with a crisp, golden top.
DessertMy Classic Sticky Gingerbread Puddings
A truly comforting and classic British dessert. These individual gingerbread puddings are wonderfully moist, deeply spiced, and drenched in a simple, sticky treacle sauce.
DessertA Truly Magical Lemon Surprise Pudding
There are some puddings that possess a little touch of kitchen magic, and this is certainly one of them. A beautifully light sponge conceals a pool of sharp, tangy lemon sauce beneath.
DessertThe Proper Queen of Puddings
A truly classic British pudding, this recipe shows you how to master the three distinct layers: a soft custard base, a sharp fruit jam, and a crisp meringue crown. It is a lesson in thrift, texture, and taste all in one dish.
DessertMy Foolproof Melting Chocolate Puddings
There are few desserts that possess the same dramatic flair as a melting chocolate pudding. With my step-by-step guide, you can achieve that perfect molten centre with confidence.
DessertMy Ultimate Sticky Toffee Pudding
A truly classic British pudding, this is my definitive recipe for a dark, squidgy, and utterly irresistible Sticky Toffee Pudding. Paired with its own buttery toffee sauce, it's a dessert that never fails to comfort and delight.
DessertThe Perfect Pavlova
A Pavlova is a thing of real beauty, with its crisp, snowy-white shell and marshmallow-soft interior. Follow these instructions precisely for a dessert that never fails to impress.